Tuscan Pesto Baked Salmon

with White Beans, Spinach, Potatoes & Broccoli

High Protein Flexitarian Callout Tag Icon Fiber Filled
Experience the rustic flavors of Tuscany tonight. Succulent roasted salmon over tender stewed white beans pairs beautifully with a mix of stewed tomatoes, spinach, and pearl onions. Rounding out the meal is a hearty side of roasted rosemary potatoes and broccoli with scampi butter.
Allergens

Fish, Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 630.0kcal
Fat 37.0g
Saturated Fat 8.0g
Carbohydrate 40.0g
Sugar 6.0g
Dietary Fiber 7.0g
Protein 37.0g
Cholesterol 90.0mg
Sodium 850.0mg
Potassium 1870.0mg
Calcium 120.0mg
Iron 2.4mg

Microwave

Refer to the back of the meal sleeve for precise heating instructions for your meal.