Thai-Style Green Chicken Curry

with Green Beans, Coconut-Lime Rice & Peppers

Low Carb Callout Tag Icon Calorie Smart High Protein Stay Balanced
Inspired by the flavors of Thailand, this saucy chicken dish will thrill you with aromatic ingredients. Shredded chicken breast, green beans, and red bell peppers all come together in a creamy coconut milk green curry sauce that’s fragrant with ginger, lemongrass, lime, and a bit of coconut sugar. For soaking up the delicious sauce, there’s a side of brown coconut-lime rice that’s studded with roasted bell peppers, cauliflower, and onion.
Allergens

Tree Nuts, Milk, Soy, Fish, Sesame

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 490.0kcal
Fat 26.0g
Saturated Fat 14.0g
Carbohydrate 34.0g
Sugar 10.0g
Dietary Fiber 5.0g
Protein 30.0g
Cholesterol 120.0mg
Sodium 780.0mg
Trans Fat 0.0g
Potassium 1260.0mg
Calcium 100.0mg
Iron 1.9mg

Microwave

Refer to the back of the meal sleeve for precise heating instructions for your meal.