Sweet Potato Grits & Sage Chicken

with Honey-Roasted Carrots & Green Beans

Low Carb High Protein Sodium Smart
All of the most comforting flavors of down-home cooking mingle in this herbaceous meal. Grilled chicken breast, seasoned with sage, thyme, rosemary, and black pepper, is served over creamy sweet potato and brown butter grits (with cream cheese, Parmesan, and reduced-fat milk). On the side, there’s honey roasted carrots and rosemary-honey-butter-tossed green beans for a sweet and savory finish.
Allergens

Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 560.0kcal
Fat 28.0g
Saturated Fat 13.0g
Carbohydrate 34.0g
Sugar 11.0g
Dietary Fiber 5.0g
Protein 40.0g
Cholesterol 165.0mg
Sodium 680.0mg
Trans Fat 0.5g
Potassium 370.0mg
Calcium 90.0mg
Iron 1.7mg

Generic (For Web Use Only)

Refer to the back of the packaging for heating instructions.