Smoky BBQ Chicken Breast
with Potato Mash, Creamed Corn & Peppers
High Protein
Fiber Filled
Our house recipe for chipotle barbecue sauce makes a sweet, smoky, tangy glaze that's the perfect addition to juicy, char-grilled chicken breast. The chicken is served over a bed of garlicky smashed potatoes with sour cream and butter. Sides of Parmesan-laced creamed corn and a cabbage-pepper medley turns this meal into a veritable feast.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
680.0kcal
Fat
33.0g
Saturated Fat
15.0g
Carbohydrate
52.0g
Sugar
18.0g
Dietary Fiber
6.0g
Protein
42.0g
Cholesterol
185.0mg
Sodium
950.0mg
Trans Fat
1.0g
Potassium
1440.0mg
Calcium
130.0mg
Iron
2.0mg
Generic (For Web Use Only)
Refer to the back of the packaging for heating instructions.