Roasted Salmon & Dill Yogurt
with Red Peppers, Italian-Spiced Potatoes, Onions & Garlicky Green Beans
Low Carb
Calorie Smart
High Protein
Sodium Smart
Stay Balanced
Flexitarian
Mediterranean Diet
Calorie Smart
High Protein
Sodium Smart
Stay Balanced
Flexitarian
Mediterranean Diet
In this elegant meal, a bed of roasted Italian-seasoned potatoes and onions makes a perfect perch for a fillet of salmon marinated in yogurt and a Moroccan-style spice blend—harissa, turmeric, and ginger. Sweet and smoky roasted red peppers top the salmon. A side of roasted green beans accompanies the fish, as well as a refreshing savory yogurt sauce with tahini, lemon, and dill.
Allergens
Fish, Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
520.0kcal
Fat
29.0g
Saturated Fat
5.0g
Carbohydrate
30.0g
Sugar
6.0g
Dietary Fiber
5.0g
Protein
35.0g
Cholesterol
85.0mg
Sodium
490.0mg
Potassium
1200.0mg
Calcium
130.0mg
Iron
1.5mg
Generic (For Web Use Only)
Refer to the back of the packaging for heating instructions.