Roasted Garlic Butter Salmon
with Celery Root-Cauli Mash & Broccoli
Sodium Smart
Keto
Tonight’s dinner is a fillet of salmon marinated in garlic and parsley and roasted to perfection, over a rich, velvety mash of celery root and cauliflower swirled with cream cheese, sour cream, and butter. The salmon is topped with a savory roasted garlic butter sauce, and served with a side of broccoli tossed with toasted Parmesan.
Allergens
Fish, Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
540.0kcal
Fat
40.0g
Saturated Fat
17.0g
Carbohydrate
13.0g
Sugar
3.0g
Dietary Fiber
4.0g
Protein
34.0g
Cholesterol
145.0mg
Sodium
750.0mg
Trans Fat
1.0g
Potassium
890.0mg
Calcium
120.0mg
Iron
1.1mg
Generic (For Web Use Only)
Refer to the back of the packaging for heating instructions.