Queso Poblano Chicken

with Potatoes, Corn Salsa & Chimichurri

High Protein Sodium Smart Flexitarian
This meal starts with a base of Mexican-spiced potatoes, bell peppers, and corn covered in a zesty pepper jack and poblano sauce. Placed over the top is a fire-grilled chicken breast marinated in olive oil and Southwest-style spices. A corn salsa with bell peppers, poblanos, and zucchini complements the dish, along with a tangy chimichurri sauce for an extra burst of flavor.
Allergens

Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 590.0kcal
Fat 32.0g
Saturated Fat 8.0g
Carbohydrate 36.0g
Sugar 6.0g
Dietary Fiber 5.0g
Protein 40.0g
Cholesterol 130.0mg
Sodium 540.0mg
Trans Fat 0.0g
Potassium 1260.0mg
Calcium 90.0mg
Iron 2.3mg

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Refer to the back of the packaging for heating instructions.