Queso Poblano Chicken

with Potatoes, Corn Salsa & Chimichurri

Low Carb High Protein Sodium Smart Flexitarian
This meal starts with a base of Mexican-spiced potatoes, bell peppers, and corn covered in a zesty pepper jack and poblano sauce. Placed over the top is a fire-grilled chicken breast marinated in olive oil and Southwest-style spices. A corn salsa with bell peppers, poblanos, and zucchini complements the dish, along with a tangy chimichurri sauce for an extra burst of flavor.
Allergens

Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 560.0kcal
Fat 29.0g
Saturated Fat 7.0g
Carbohydrate 34.0g
Sugar 7.0g
Dietary Fiber 5.0g
Protein 40.0g
Cholesterol 130.0mg
Sodium 700.0mg
Potassium 1610.0mg
Calcium 80.0mg
Iron 2.4mg

Microwave

Refer to the back of the meal sleeve for precise heating instructions for your meal.