Queso Poblano Chicken
with Potatoes, Corn Salsa & Chimichurri
Low Carb
High Protein
Sodium Smart
Flexitarian
This meal starts with a base of Mexican-spiced potatoes, bell peppers, and corn covered in a zesty pepper jack and poblano sauce. Placed over the top is a fire-grilled chicken breast marinated in olive oil and Southwest-style spices. A corn salsa with bell peppers, poblanos, and zucchini complements the dish, along with a tangy chimichurri sauce for an extra burst of flavor.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
560.0kcal
Fat
29.0g
Saturated Fat
7.0g
Carbohydrate
34.0g
Sugar
7.0g
Dietary Fiber
5.0g
Protein
40.0g
Cholesterol
130.0mg
Sodium
700.0mg
Potassium
1610.0mg
Calcium
80.0mg
Iron
2.4mg
Microwave
Refer to the back of the meal sleeve for precise heating instructions for your meal.