Peppercorn-Spiced Filet Mignon
with Potato Mash, Broccolini & Peppers
Low Carb
Calorie Smart
High Protein
Sodium Smart
Stay Balanced
Fiber Filled
There are few things more satisfying than a perfectly-cooked petite filet. Here, the premium cut is marinated in roasted garlic oil, smoked black pepper, rosemary, and lemon juice, and then grilled and finished in the oven until tender and juicy. It’s served atop Yukon Gold mashed potatoes made extra creamy with the addition of browned butter and sour cream. To balance out the richness of the main, there’s charred broccolini and roasted red bell peppers.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
460.0kcal
Fat
20.0g
Saturated Fat
7.0g
Carbohydrate
33.0g
Sugar
6.0g
Dietary Fiber
7.0g
Protein
39.0g
Cholesterol
120.0mg
Sodium
650.0mg
Potassium
1530.0mg
Calcium
160.0mg
Iron
5.3mg
Microwave
Refer to the back of the meal sleeve for precise heating instructions for your meal.