Miso Edamame Tofu Salad

**Ingredients:** Spinach, Tofu (Filtered Water, Soybeans, Natural Coagulants (Calcium Chloride (Nigari), Calcium Sulfate)), Edamame, Short Grain Brown Rice, English Cucumbers, Watermelon Radish, Chickpea Miso (Rice Koji, Chickpeas, Sea Salt, Water, Koji Spores), Carrots, Cold Pressed High Oleic Sunflower Oil, Rice Vinegar (Water, Rice), Sliced Almonds, Scallions, Tamari (Water, Soybeans, Salt, alcohol (to preserve freshness)), Flaxseed, Black Sesame Seeds, Ginger Juice (Ginger, Citric Acid), White Sesame Seeds, Filtered Water, Toasted Sesame Oil, Extra Virgin Olive Oil, Himalayan Sea Salt, Garlic Powder, Onion Powder