Meatballs Pomodoro
with Cheesy Polenta, Green Beans & Peppers
You’re in for a treat! Our chefs tossed our housemade beef and pork meatballs—enhanced with Parmesan, roasted onions, and celery—in a spicy, smoky arrabbiata tomato sauce. A bed of rich, creamy sharp cheddar polenta with Parmesan is perfect for soaking up every last drop of the sauce. On the side is a medley of toasted garlic green beans and roasted bell peppers.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
530.0kcal
Fat
27.0g
Saturated Fat
10.0g
Carbohydrate
42.0g
Sugar
15.0g
Dietary Fiber
6.0g
Protein
31.0g
Cholesterol
100.0mg
Sodium
900.0mg
Potassium
1210.0mg
Calcium
170.0mg
Iron
5.4mg
Microwave
Refer to the back of the meal sleeve for precise heating instructions for your meal.