Grilled Filet Mignon & Truffle Mushroom Tortellini

with Roasted Leeks & Broccolini

Low Carb High Protein
If you’re looking for luxury, this meal’s for you! A juicy marinated grilled beef filet is set atop a bed of savory roasted broccolini and leeks. For an equally elevated side dish, the steak is served with tortellini tossed in a velvety sauce made with portobello mushrooms, Parmesan, and earthy, fragrant truffle oil.
Allergens

Eggs, Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 630.0kcal
Fat 39.0g
Saturated Fat 15.0g
Carbohydrate 27.0g
Sugar 3.0g
Dietary Fiber 5.0g
Protein 45.0g
Cholesterol 165.0mg
Sodium 1040.0mg
Trans Fat 0.5g
Potassium 1010.0mg
Calcium 300.0mg
Iron 6.3mg

Generic (For Web Use Only)

Refer to the back of the packaging for heating instructions.