Green Chile Queso & Chicken Thigh Fusilli

with Salt & Pepper Roasted Broccoli

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Savory taco-seasoned shredded chicken thighs are mixed with a limy tomato salsa and spooned over tender red lentil fusilli. It’s all draped in a creamy and piquant tomato–green chile sauce, garnished with cilantro, and served with a helping of salt-and-pepper-roasted broccoli.
Allergens

Eggs, Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 510.0kcal
Fat 27.0g
Saturated Fat 11.0g
Carbohydrate 36.0g
Sugar 6.0g
Dietary Fiber 6.0g
Protein 29.0g
Cholesterol 155.0mg
Sodium 830.0mg
Potassium 1220.0mg
Calcium 190.0mg
Iron 2.9mg

Microwave

Refer to the back of the meal sleeve for precise heating instructions for your meal.