Garlic Rosemary Pork Chop
with Creamy Parm Brussels & Broccoli
Low Carb
Calorie Smart
High Protein
Stay Balanced
This indulgent dish features a garlic-rosemary grilled pork chop that's been brined with apple cider vinegar for extra tenderness. It pairs beautifully with the two vegetable sides: roasted Brussels sprouts enriched with Parmesan cream and soft garden herb cheese plus garlicky broccoli florets topped with lemon garlic butter.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
530.0kcal
Fat
35.0g
Saturated Fat
19.0g
Carbohydrate
13.0g
Sugar
4.0g
Dietary Fiber
4.0g
Protein
36.0g
Cholesterol
150.0mg
Sodium
770.0mg
Trans Fat
1.0g
Potassium
1020.0mg
Calcium
180.0mg
Iron
2.6mg
Generic (For Web Use Only)
Refer to the back of the packaging for heating instructions.