Garlic Filet Mignon & Tomato Risotto
with Broccolini & Grape Tomatoes
Low Carb
Calorie Smart
High Protein
Stay Balanced
This stunning meal starts with a grilled filet mignon marinated in black garlic and scallions. The juicy steak sits atop creamy, buttery tomato risotto that’s sprinkled with Parmesan cheese. We garnish the filet with savory roasted grape tomatoes, and on the side is roasted broccolini with scallions and a shower of toasted Parmesan.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
540.0kcal
Fat
28.0g
Saturated Fat
8.0g
Carbohydrate
32.0g
Sugar
6.0g
Dietary Fiber
5.0g
Protein
39.0g
Cholesterol
115.0mg
Sodium
820.0mg
Potassium
1190.0mg
Calcium
210.0mg
Iron
4.7mg
Microwave
Refer to the back of the meal sleeve for precise heating instructions for your meal.