Creamy Dijon Pork Tenderloin
with Celeriac-Cauli Mash, Broccoli & Peppers
Keto
Our creamy Dijon sauce is garlicky, tangy, buttery, and rich—the perfect addition to grilled pork in this luscious, keto-friendly dish. The juicy, sauce-cloaked pork tenderloin is served over a cauliflower and celery root mash marbled with butter and cream cheese. Broccoli florets and roasted red peppers with chive butter complete the meal.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
540.0kcal
Fat
38.0g
Saturated Fat
19.0g
Carbohydrate
15.0g
Sugar
5.0g
Dietary Fiber
5.0g
Protein
35.0g
Cholesterol
180.0mg
Sodium
940.0mg
Trans Fat
1.0g
Potassium
530.0mg
Calcium
110.0mg
Iron
2.1mg
Generic (For Web Use Only)
Refer to the back of the packaging for heating instructions.