Creamy Dijon Pork Tenderloin

with Celeriac-Cauli Mash, Broccoli & Peppers

Keto
Our creamy Dijon sauce is garlicky, tangy, buttery, and rich—the perfect addition to grilled pork in this luscious, keto-friendly dish. The juicy, sauce-cloaked pork tenderloin is served over a cauliflower and celery root mash marbled with butter and cream cheese. Broccoli florets and roasted red peppers with chive butter complete the meal.
Allergens

Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 540.0kcal
Fat 38.0g
Saturated Fat 19.0g
Carbohydrate 15.0g
Sugar 5.0g
Dietary Fiber 5.0g
Protein 35.0g
Cholesterol 180.0mg
Sodium 940.0mg
Trans Fat 1.0g
Potassium 530.0mg
Calcium 110.0mg
Iron 2.1mg

Generic (For Web Use Only)

Refer to the back of the packaging for heating instructions.