Creamy Dijon Pork Tenderloin
with Celeriac-Cauli Mash, Broccoli & Peppers
Keto
Our creamy Dijon sauce is garlicky, tangy, buttery, and rich—the perfect addition to grilled pork in this luscious, keto-friendly dish. The juicy, sauce-cloaked pork tenderloin is served over a cauliflower and celery root mash marbled with butter and cream cheese. Broccoli florets and roasted red peppers with chive butter complete the meal.
Allergens
Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
630.0kcal
Fat
45.0g
Saturated Fat
20.0g
Carbohydrate
17.0g
Sugar
5.0g
Dietary Fiber
5.0g
Protein
41.0g
Cholesterol
205.0mg
Sodium
910.0mg
Trans Fat
1.0g
Potassium
440.0mg
Calcium
120.0mg
Iron
2.6mg
Generic (For Web Use Only)
Refer to the back of the packaging for heating instructions.