Creamy Dijon Pork Tenderloin

with Celeriac-Cauli Mash, Broccoli & Peppers

Keto
Our creamy Dijon sauce is garlicky, tangy, buttery, and rich—the perfect addition to grilled pork in this luscious, keto-friendly dish. The juicy, sauce-cloaked pork tenderloin is served over a cauliflower and celery root mash marbled with butter and cream cheese. Broccoli florets and roasted red peppers with chive butter complete the meal.
Allergens

Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 630.0kcal
Fat 45.0g
Saturated Fat 20.0g
Carbohydrate 17.0g
Sugar 5.0g
Dietary Fiber 5.0g
Protein 41.0g
Cholesterol 205.0mg
Sodium 910.0mg
Trans Fat 1.0g
Potassium 440.0mg
Calcium 120.0mg
Iron 2.6mg

Generic (For Web Use Only)

Refer to the back of the packaging for heating instructions.