Creamy Dijon Pork Tenderloin

with Celeriac-Cauli Mash, Broccoli & Peppers

Keto
Our creamy Dijon sauce is garlicky, tangy, buttery, and rich—the perfect addition to grilled pork in this luscious, keto-friendly dish. The juicy, sauce-cloaked pork tenderloin is served over a cauliflower and celery root mash marbled with butter and cream cheese. Broccoli florets and roasted red peppers with chive butter complete the meal.
Allergens

Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 670.0kcal
Fat 49.0g
Saturated Fat 21.0g
Carbohydrate 17.0g
Sugar 5.0g
Dietary Fiber 5.0g
Protein 40.0g
Cholesterol 200.0mg
Sodium 920.0mg
Potassium 750.0mg
Calcium 110.0mg
Iron 2.5mg

Microwave

Refer to the back of the meal sleeve for precise heating instructions for your meal.