Chicken Pot Pie Pasta

with Garlic-Chive Cauli & Broccoli

High Protein Callout Tag Icon Fiber Filled
Savor all of the classic and comforting flavors of chicken pot pie with an added twist: red lentil pasta. The curly fusilli is topped with shredded chicken, peas, and carrots, then draped with a silky cream sauce made with celery, onion, white wine, thyme, rosemary, and black pepper. Broccoli and cauliflower florets with garlic and chives make a flavorful side.
Allergens

Eggs, Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 570.0kcal
Fat 29.0g
Saturated Fat 10.0g
Carbohydrate 38.0g
Sugar 7.0g
Dietary Fiber 7.0g
Protein 35.0g
Cholesterol 155.0mg
Sodium 770.0mg
Trans Fat 0.5g
Potassium 970.0mg
Calcium 100.0mg
Iron 2.4mg

Generic (For Web Use Only)

Refer to the back of the packaging for heating instructions.