Chicken Pot Pie Pasta

with Garlic-Chive Cauli & Broccoli

High Protein Callout Tag Icon Fiber Filled
Savor all of the classic and comforting flavors of chicken pot pie with an added twist: red lentil pasta. The curly fusilli is topped with shredded chicken, peas, and carrots, then draped with a silky cream sauce made with celery, onion, white wine, thyme, rosemary, and black pepper. Broccoli and cauliflower florets with garlic and chives make a flavorful side.
Allergens

Eggs, Milk

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 580.0kcal
Fat 29.0g
Saturated Fat 10.0g
Carbohydrate 39.0g
Sugar 8.0g
Dietary Fiber 7.0g
Protein 35.0g
Cholesterol 155.0mg
Sodium 870.0mg
Potassium 1310.0mg
Calcium 100.0mg
Iron 2.3mg

Microwave

Refer to the back of the meal sleeve for precise heating instructions for your meal.