Barramundi Veracruzana
with Chive-Butter Green Beans & Potatoes
Low Carb
Calorie Smart
High Protein
Stay Balanced
Flexitarian
Fiber Filled
A flaky barramundi fillet, marinated in a paprika-scallion marinade, is placed atop roasted green beans. It’s topped with roasted red bell peppers and draped in our bold Veracruz sauce packed with green olives and capers, a splash of white wine, and a pinch of chili flakes. A side of garlic-and-chive-roasted potatoes with caramelized onions rounds out the meal.
Allergens
Fish, Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
440.0kcal
Fat
21.0g
Saturated Fat
6.0g
Carbohydrate
33.0g
Sugar
9.0g
Dietary Fiber
6.0g
Protein
31.0g
Cholesterol
125.0mg
Sodium
1310.0mg
Potassium
950.0mg
Calcium
100.0mg
Iron
1.8mg
Generic (For Web Use Only)
Refer to the back of the packaging for heating instructions.