Baja Chipotle Shrimp Bowl
with Pineapple Salsa, Cabbage & Chipotle Crema
For this tortilla-free spin on beachside Baja-style tacos, we marinate shrimp in garlic, ancho, cumin, and orange juice. They’re roasted until juicy and served with fire-roasted tomato, corn, and black bean rice, and topped with garlic-cilantro-roasted cabbage. On the side is a sweet roasted pineapple salsa and chipotle-lime crema for drizzling or dipping.
Allergens
Shellfish, Milk
Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree
nuts, and wheat.
Key
Per Serving
Calories
370.0kcal
Fat
15.0g
Saturated Fat
4.5g
Carbohydrate
40.0g
Sugar
11.0g
Dietary Fiber
4.0g
Protein
20.0g
Cholesterol
165.0mg
Sodium
770.0mg
Trans Fat
0.0g
Potassium
530.0mg
Calcium
120.0mg
Iron
1.8mg
Generic (For Web Use Only)
Refer to the back of the packaging for heating instructions.