African Peanut Curry & Tofu

with Rice, Sweet Potatoes, Broccoli & Peppers

Vegan Callout Tag Icon Calorie Smart Stay Balanced Flexitarian Callout Tag Icon Fiber Filled
This hearty vegan curry draws on African cuisine with its deep peanutty flavors, garlic, toasted sesame seeds, tomatoes, and lime. It’s draped over curried brown basmati rice, tender sweet potatoes, and smoked tofu seasoned with roasted onion, chili powder, and cumin. It’s sprinkled with a spicy peanut topping and served with roasted broccoli and red bell peppers on the side.
Allergens

Soy, Tree Nuts, Peanuts, Sesame

Produced in a facility that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Per Serving
Calories 530.0kcal
Fat 29.0g
Saturated Fat 7.0g
Carbohydrate 51.0g
Sugar 13.0g
Dietary Fiber 7.0g
Protein 22.0g
Cholesterol 0.0mg
Sodium 860.0mg
Trans Fat 0.0g
Potassium 1260.0mg
Calcium 210.0mg
Iron 4.2mg

Microwave

Refer to the back of the meal sleeve for precise heating instructions for your meal.